Wine is between 80-90% water. Vineyards have to be watered and tanks have to be washed. In short, a lot of water goes into wine and wine production. 

Wineries face specific problems as water scarcity increases and finding renewable and sustainable solutions is paramount. 

​

Trevi can help these vitners with specific issues like:

Brine Concentration and Water Reuse

Boron Levels​

Well Water Recovery​

Salt Water Intrusion​

Desalination System Optimization​​​